Do you love Food? If yes, then come join Cookbook Club. Every month come and enjoy exploring food with a theme. Take home the cookbook of the month and bring a dish to share. October’s theme is a Chili Showdown!
November – Christmas Bells by Jennifer Chiaverini
Drop in and discover good books, good discussion, and great people the second Tuesday of every month at 6:30 p.m. Copies of the book can be picked up at the Circulation Desk.
December – My Italian Bulldozer by Alexander McCall Smith